We're off to Portofino (Italy) early tomorrow morning, eeek, muchos excitement, I've been googling it to find out where I can get fresh fruit and vegetables etc and it looks incredible, I can't wait. Oh, and I've given up being sad, being sad is for dumbo brain dodo heads and I aint no dumbo brain dodo head, nuh uh not EVER.
And I'm not quite sure what's gotten into King Deckhand, but he went down and cleaned the cabins for me while I was making breakfast... I think he wants something, I'm onto him.
On the menu tomorrow
breakfast: freshly made apple, carrot and ginger juice, a bowl of blueberries, raspberries and strawberries, slices of mango and kiwi and a bowl of greek yoghurt drizzled with honey and nuts (healthy much?)
lunch: prawn, avocado and mango salad with a thai coconut dressing
afternoon tea: lemon tart with chantilly cream
dinner: sundried tomato, goats cheese and rocket risotto
ooooh scrumdiddlyumptious
