Aaah, I'm off to Saint Tropez this morning, coming back on Sunday. I'll be working as a stew/cook for a French family that are arriving this afternoon, they don't speak any English, but of course the captain couldn't find anyone in the whole of France that spoke French and was quite as amazing as me so he chose me. Haha. Still need to prepare the boat, get all the cabins ready, plan a menu for six days, go grocery shopping and start cooking. Oh lordy lord. What have I gotten myself into. I told the captain I was really good at cooking, that might have been a lie. Stay tuned, this could be interesting...